Welcome to the Bailliage of Slovenia
La Chaîne des Rôtisseurs
Svetovno gastronomsko združenje
Association Mondiale de la Gastronomie
Svetovna skupnost, katere cilj je bratstvo, prijateljstvo, druženje in skupna strast do kulinarike
A global community whose focus is brotherhood, friendship, camaraderie and sharing a passion for the culinary arts
Chaîne des Rôtisseurs je mednarodno združenje za gastronomijo s skoraj 25.000 člani. Ustanovljeno je v več kot 80 državah in združuje navdušence, ki imajo podobne vrednote: uživanje v dobrih jedeh, razvijanje spretnosti pri pripravi hrane in druženje. Naše združenje povezuje amaterje in profesionalce (hotelirje, gostilničarje, kuharje, somelierje) z vsega sveta pri uživanju v dobri hrani.
With nearly 25,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy now established in over 80 countries bringing together enthusiasts who share the same values of quality, fine dining, the encouragement of the culinary arts and the pleasures of the table. The distinctive character of our association is to bring together amateurs and professionals, from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.
Chaîne des Rôtisseurs vabi vse ljubitelje gastronomije, dobre hrane in vina, da delijo z nami svoje vrednote, ki nas združujejo v razvijanju kulinarične tradicije
The Chaîne des Rôtisseurs invites all lovers of gastronomy, good food and fine wines to share its values of excellence and brotherhood, uniting us in the continuation of great culinary traditions
Johanna HORNBORG-OJALA
[email protected]
Information and registration directly at https://liechtenstein.chainedesrotisseurs.com/
Doris Strit JAEGGI-LIND
[email protected]
Program: Grand Chapitre Norway 2026 - invitation.docx
Thore Sande
[email protected]
Peter PETERS
[email protected]
Anastase KIOULPAPAS
[email protected]
oin the Belgian Bailliage of the Chaîne des Rôtisseurs for its annual Garden Gala at Château du Mylord, the grand finale of our September weekend. At 11:00, we celebrate the Intronisation Ceremony for new members and promotions, followed at 12:00 by a Chant d’Éole garden reception and a five-course gastronomic lunch. This tradition was initiated by our Conseiller Culinaire Jean-Baptiste Thomaes and is now organised by Maître Rôtisseur Martin Simonnard, the young creative chef of Château du Mylord. Dress code: Black Tie / Gala. Menu: €165 pp; €10 per cover supports the Jeunes Rôtisseurs. Friends welcome. Reservations: [email protected] — #Chaîne. We will conclude with le verre de l’amitié, featuringour Chaîne Camus bottle.
Ilse DUPONCHEEL
[email protected]